Isomalt Sugar resolved
Help to share naturally sweet, healthful memories and make more. Consumers want to rediscover forgotten candy and chocolate that is better for them. Let them enjoy the simple pleasures in life with a more healthful halo.
Sugar-free and sugar-reduced treats are certainly not a one-hit wonder; they are the cornerstone of the next generation of treats. What’s more, 47% of business could be lost if the industry does not come up with sugar-free or sugar-reduced alternatives. Become the sweet silver lining to better-for-you confectionery with Isomalt, a sugar replacer sourced from beet sugar that supports dental health and is gentle on blood glucose levels. It is a delightful deal that will set you out on a flavour journey across generations. |
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Fooding Next Exhibitions:
Exhibition: FIC 2023
Place: Shanghai, China
Time: 15 – 17 March, 2023
Booth No.: 51R51
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