What is Sodium Alginate (E401) in food Home News Industry News
What is Sodium Alginate (E401) in food
Sodium alginate, the sodium salt of alginic acid extracted from brown seaweed (Phaeophyta) with the European food additive number E401. It is the main form of alginates used in food that can function as a thickener, stabilizer and gelling agent. This ingredient is commonly used to produce heat-stable gels and to impart viscosity in food.

http://www.chinafooding.com/Sodium_Alginate

Contact Us

TEL: +86-21-50321522
         +86-21-50321520  
Fax:  +86-21-51069122

Mail: info@chinafooding.com

Web: www.chinafooding.com

 

Constantly strive towards: 

★ High quality products
★ Professional support
★ Total solution for food 
★ Reasonable price
★ Credible friendly cooperation

 

Fooding Next Exhibitions:

Exhibition: FIC 2023
Place: Shanghai, China
Time: 15 – 17 March, 2023
Booth No.: 51R51