The development of coenzyme Q10
Development In the U.S., coenzyme Q1O addition to applications in the field of medicine, but also as a vitamin for food additives, as a non-prescription drugs and functional foods in supermarkets, food stores and pharmacies are free to sell, which determines coenzyme QlO basis of high consumption in the United States . Europe is also a coenzyme QlO important consumer market, the same used in health foods. Japan is the worlds earlier research, to promote the country coenzyme Q10, coenzyme Q10 purification technology in Japan is a world leader, and coenzyme QlO has been widely used in pharmaceutical, food, cosmetics field. China is the worlds use of coenzyme Q 1 O relatively late state, but the application of coenzyme Ql O and the rapid growth of demand. Currently, the world market for raw materials coenzyme QlO annual demand has reached 400 tons and is still an annual growth rate of lO%. Chinas annual consumption of coenzyme QlO volume of 30 tons. Because coenzyme QlO very scarce, artificial preparation is very complex, long time, China is basically dependent on imports, the price is very expensive. China from the 1970s to the technology research, the current level of production scale and technology has gained considerable breakthrough. Coenzyme QlO cells is considered to be the new century, biochemical treatment "pathfinder", the current medical approach is to complement and extend. With the advent of various coenzyme QlO products and promote the use of the human coenzyme QlO ushered in a new era of health. |
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Time: 15 – 17 March, 2023
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