The function and purpose of the grape seed oil

1, linoleic acid is a fatty acid necessary for the body, it can reduce blood levels of LDL (low density lipoprotein) cholesterol levels, increase HDL (high density lipoprotein) cholesterol, lowering LDL finger protein, cholesterol and elevated high density lipoprotein cholesterol ratio is an important method for the prevention of cardiovascular and cerebrovascular diseases. In addition, linoleic acid can also play a lower blood lipids, lower blood pressure, softening blood vessels, preventing hardening of the arteries, and prevent thrombus formation and role. But the body can not synthesize linoleic acid, only from food intake, daily consumption of peanut oil, linoleic acid content of 30% to 40%, and grape seed oil is almost twice as much, so that the grape seed oil is the better choice of cooking oil.

2, grape seed oil contains a lot of vitamin E, a tablespoon of grape seed oil contains about a day of vitamin E required. Vitamin E on the skin and muscle health, and beauty effect.

3, proanthocyanidins (OPC) is one of the active ingredient of grape seed oil, the OPC has a strong anti-oxidation, the antioxidant capacity of vitamin C and vitamin E, 20 to 50 times, an efficient free radical scavenger. OPC can suppress the body lipid peroxidation, improving microvascular permeability. It is conducive to the formation of collagen, skin elasticity, reduce wrinkles, slow down the aging of human skin, beautify the skin. And procyanidins can block UV light, increase resistance to radiation, prevent allergies, arthritis, cataracts, cancer and free radical-related diseases, strengthening the immune system.

4, due to the health effects of grape seed oil, which more than 100 years history of use in Europe, be used as a baby, adult, senior nutrition oil, senior health care of high-altitude operations and pilot oil and nutrition at home and abroad home and the medical profession called "edible beauty products, but little used in China.